Friday, June 10, 2011

2011 Locally Grown Patio Produce

The crazy rains throughout May/June in New England, followed by some ridiculously hot temperatures and more rain have been good for my plant babies. Everyone talks about eating local and organic these days, but the money and access is always the rate limiting factor.

We are lucky enough to have our own little patch and okay weather to grow a bit of stuff. A small elevated patio, however is not really productive enough to feed our family of three which includes a ravenous toddler. Yes, you heard me... ravenous. We have yet to see the "picky" moniker that is so common these days. Probably because she has never really been offered dinosaur shaped nuggets, we never order off of the "kids menu" and she would rather eat a whole apple or pear than a Delmonte fruit cup. I can't tell you how many times people stop us and say, "is she going to eat the peel on that whole fruit?". Hmmm... why not, I eat the peel. Fruit cups have brainwashed society into thinking that kids will choke and die on apple and pear peels.

I think also the fact that she "helps" plant the garden by "digging" in the dirt with her kid sized trowel gives her an idea of where the food actually comes from. Post a comment or email me and I can send you some peer-reviewed journal articles providing positive evidence for this. And these are actual community based research trials done in schools, so it's not just anecdotal.

All that being said, I also belong to a organic produce delivery service, Boston Organics and have coordinated set-up a cluster distribution point for the World Peas Community Supported Agriculture group in Charlestown. Boston Organics takes care of the organic and World Peas does the local part (and often organic, but because they are small farmers, they can't afford the USDA certification most times).

Anyway, here are some of my backyard babies before they bear fruit (well more precisely veggies). I'll update the pictures once we get more blooms!

Happy growing!

Snap peas.

Sage and thyme (foreground) Bell pepper (background)

Zucchini (I think I need to thin these out)

Grape tomatoes, lavender and scarlet flax (in the smaller pots in front)

Chives atop of my rain collecting barrel.
We don't have a hose hookup since our patio is on top of the garage on the 2nd floor and the house hose hookup is downstairs by the back door. This is better anyway, because why let all that good rain go to waste?

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